Pagel Family Recipes- Auntie Pie Dough

There’s nothing more American than apple pie. As you celebrate the 4th of July, try our family pie dough recipe! Do you top your apple pie with cheddar cheese or ice cream? Either way, look for the Proudly Wisconsin Dairy ™ or Proudly Wisconsin Cheese Badge™ on your dairy and cheese products!

From Grandma Garnet’s kitchen. Grandma Garnet is the paternal grandmother of Jamie, JJ, and Bryan Pagel, co-owners of the Pagel Family Businesses.

5 cups flour

2 cups lard or (1 cup lard and 1 cup Crisco)

2 tsp salt

2 tsp baking powder

1 tbsp. sugar

1 tbsp lemon juice

Beat 1 egg, and add in ½ cup water. (I put lemon juice with water)

Mix all ingredients until a dough forms.